Monday, May 2, 2011

Harvest Monday

I meant to post some of this last week, so forgive me, because some of this was from last week as well!

I used some fresh scallions on a delicious baked potato


I cut out just about all of the lettuce from the Aerogarden (the only place that's growing DECENT sized lettuce for me.  I was going to make a salad for my lunch, when I realized my husband had taken the camera with him to school, and I eat this without getting a picture first. My husband got to eat it in a salad the next day, though it wasn't as crisp as it would have been.


I added these:


to help make this:


(which by the way, the recipe called for entirely too much spinach, and I'll be remembering that for next time...)

I got my very first radish 4/30. It was a beauty, and the taste was excellent.  I had it with just a touch of an asiago parmesan dressing.


Join in on the fun, and see what everyone else is harvesting from their gardens over at Daphne's Dandelions!

4 comments:

  1. It always starts with the scallions and lettuces! That's what we are currently getting, too, hoping to be able to add some pea pods to the salads very soon. Congrats!

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  2. Yummy looking radish! I forgot to plant them! But, it's not too late...need to run out and do that...thanks for reminding me!

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  3. That radish is just picture perfect. I can't wait for mine to grow up.

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  4. Love the bright red radish.

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